Monthly Archives: March 2015

Planning a UTC-sponsored cookout? Here’s what you need to know!

Ensuring food and workplace safety is a serious responsibility when serving food to the public.  Whether you are a UTC employee or a student organization planning a special event, this ServSafe training will teach you how to safely serve and maintain food during an event. Training is available through our office.  Our certified ServSafe instructor will teach you the following: How Food Becomes Unsafe Contaminants from the environment Biological

Spring Weather Brings Its Own Dangers

Spring brings the beginning of sunshine and flowers, but it also brings its own special kind of hazards.  Have you got the knowledge to be safe and prepared this spring?

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